Breakfast

• Roti Canai
Roti Canai is a kind of pancake prepared with wheat flour, eggs, ghee, or butter. It is eaten with meat or chicken curry. Best eaten hot, it is a perennial favorite served at most roadside stalls.

• Nasi Lemak
Nasi or rice is cooked in coconut milk and served with anchovies in chili sauce, a few slices of cucumber and a sliced, boiled egg.

• Nasi Goreng
This is white rice cooked with anchovies, prawns and chilies. A fried egg sunny side up is usually added.

• Nasi Dagang
Glutinous rice cooked in coconut milk and served with fish curry, cucumber pickles, and coconut sambal. It is a favorite breakfast in the east coast states of Kelantan and Terengganu.